20 Meals for $150 at Aldi INCLUDING a Full Holiday Feast!

Published on November 2, 2014 By Lauren
  • CHECK THESE OUT!

  • Popular Posts

    [popular_posts showimage=false imagesize="genesis-featured-big" showposts=4 showtitle=false]
  • ** Unfortunately, this meal plan has been discounted, BUT all of the recipes that are included in it are available below, for FREE! If you want to view our current (and amazing) meal plans. Click HERE.

    I am thrilled to share this entire meal plan and shopping list so you can buy and make 20 meals for under $150 at Aldi *including a Thanksgiving feast*! Keep in mind that prices vary per store, so yours may be a little higher or lower depending on the item. Also, this meal plan is based on a family of four; however if you have teenage boys that eat a TON you may want to prepare a little more food than listed. Or your family may have small children (like mine) where all of these meals will easily feed our family of six. This meal plan includes main dishes, side dish, and vegetables for all 20 meals!

    We organized this calendar around a holiday month to make it as easy as possible! This time of year is really busy and we want to help you focus on your family. We designed this meal plan so that you have freezer meals ready the entire week before the holiday. Then the two days afterwards, you’ll use leftovers to create two more dishes!  In our meal plan we purchased a 14 lb Turkey, for our family that is the size we need but if you have a larger family you may need to spend a little extra money on the Turkey.

    We priced it out, did our shopping, and spent $149.52! That’s $0.49 under budget! You don’t have to get this all in one trip if that doesn’t work for your family. You can also make ahead and freeze many of these for a quick meal later on; we have noted that in the printable pack available below.

     

     

    Here are the meals you will be making:

    Here is what you will need:

    • 1 Marshmallows, bag – $0.89 each
    • 2 Reggano pasta – any type, 1 lb – $0.89 each
    • 1 Loaf of bread – $0.89 each
    • 1 Chef’s Cupboard Chicken Broth, 32 oz – $1.29 each
    • 1 Chef’s Cupboard Cream of Mushroom Soup, 10.5 oz – $0.79 each
    • 6 Happy Harvest Crushed Tomatoes, 28 oz – $0.99 each
    • 4 Happy Harvest Diced Tomatoes, 14.5 oz – $0.59 each
    • 1 Reggano Egg Noodles, 1 lb – $1.25 each
    • 2 Reggano Spaghetti, 2 lb – $1.49 each
    • 1 Happy Harvest Tomato Paste, 6 oz – $0.39 each
    • 1 White Rice, 5 lb – $2.69 each
    • 1 Happy Farms Cheddar Cheese, 8 oz – $1.99 each
    • 1 Milk, Gallon Whole or 2% – $1.99 each
    • 1 Happy Farms Shredded Mozzarella Cheese, 16 oz – $3.69 each
    • 1 Friendly Farms Sour Cream, 1 lb. – $1.29 each
    • 1 Baby Kale, 5 oz. package – $2.49 each
    • 1 Countryside Creamery Butter, 1 lb. – $2.65 each
    • 1 Apples, 3 lb bag – $2.99 each
    • 1 Carrots (bag of whole carrots) – $0.69 each
    • 2 Celery (bag of whole stalks) – $1.29 each
    • 1 Garlic (bag of 3 heads) – $0.79 each
    • 1 Green Onions, 6 oz. – $0.89 each
    • 1 Green Peppers, 3-pack – $1.29 each
    • 1 Lemons, 5 pack – $1.99 each
    • 1 Multi-Colored Peppers, 3-pack – $3.29 each
    • 1 Mushrooms, Baby Bella 8 oz. package – $0.99 each
    • 2 Onions (bag of 6-7) – $2.49 each
    • 2 Russet Potatoes, 5 lb bag – $2.49 each
    • 1 Sweet Potatoes – Bag – $2.69 each
    • 3 Ground Beef 80% Lean, 2.25 lbs package – $8.75 each
    • 3 Italian Sausage Links, 1 lb – $3.49 each
    • 2 Pork Chops, per lb. – $3.99 each
    • 1 Whole Chicken, small to medium sized – $4.50 each
    • 1 Whole Turkey – 14 lbs. – $16.66 each
    • 3 Season’s Choice Frozen Broccoli, 12 oz. – $0.99 each
    • 1 Kirkwood Chicken, 3 lb – $6.49 each
    • 1 Kirkwood Chicken Leg Quarters, 5 lb – $4.29 each
    • 2 Season’s Choice Frozen Corn, 16 oz. – $0.89 each
    • 2 Season’s Choice Frozen Green Beans, 16 oz. – $1.49 each
    • 2 Priono Frozen Ravioli, 25 oz. – $2.49 each
    • 1 Specially Selected Italian Bread, 16 oz. – $1.69 each

    Check out this full shopping cart of food! We shopped it out and got everything we need to make these meals for our family!

    Here is the breakdown of ingredients in every meal, that way you can figure out how to divide everything:

    Pork Chops with Apples (cost $7.41)

    • 1 lb. pork chops
    • 3 apples
    • Onion
    • Butter
    • Corn
    • Brown sugar (from pantry)
    • Cinnamon (from pantry)
    • Nutmeg (from pantry)
    • Olive oil (from pantry)
    • Salt and pepper (from pantry)

    Sausage and Kale Soup (cost $13.38 – this makes 2 meals)

    • 2 lb. Italian sausage
    • Baby kale
    • Potatoes
    • Onions
    • Milk
    • Chicken broth (use chicken bouillon in 1 cup water) (from pantry)
    • Crushed red pepper (from pantry)
    • Oregano
    • Salt and pepper (from pantry)
    • Italian bread

    Bolognese Sauce over Pasta (cost $13.01 – this makes 2 meals)

    • 1 lb ground beef
    • 1 lb ground sausage (or links removed from casing)
    • Celery
    • Carrots
    • An onion
    • Garlic
    • Tomato paste
    • Crushed tomatoes
    • Milk
    • Spaghetti
    • Broccoli
    • Beef broth (use beef bouillon in 1 cup water) (from pantry)
    • Oregano (from pantry)
    • Basil (from pantry)
    • Salt and pepper (from pantry)

    Easy Greek Roasted Chicken (cost $5.59 – make this twice)

    • 1 1/2 lb. boneless skinless chicken breast
    • Red pepper
    • Mushrooms
    • Lemons
    • Onion
    • Oregano (from pantry)
    • Olive oil (from pantry)
    • Salt and pepper (from pantry)

    Chicken Noodle Soup (cost $7.78 – this makes 2 meals)

    • Whole chicken
    • Celery
    • Carrots
    • Egg noodles
    • Onions
    • Salt and pepper (from pantry)
    • Thyme (from pantry)
    • Chicken stock

    Cincinnati Chili (cost $14.82 – this makes 2 meals)

    • 2 lbs. ground beef
    • Crushed tomatoes
    • Onions
    • Garlic
    • Cheddar cheese
    • Sour cream
    • Spaghetti
    • Chili powder (from pantry)
    • Salt and pepper (from pantry)
    • Cumin (from pantry)
    • Cinnamon (from pantry)
    • Ground Allspice (from pantry)
    • Ground cloves (from pantry)
    • Red wine vinegar (from pantry)
    • Worcestershire sauce (from pantry)
    • Cocoa powder (from pantry)

    Slow-cooker Chicken Cacciatore (cost $6.05, make this twice)

    • 2-3 Chicken leg quarters
    • Onion
    • Green pepper
    • Crushed tomatoes
    • Diced tomatoes
    • Garlic
    • Pasta
    • Olive oil (from pantry)
    • Basil (from pantry)
    • Salt and pepper (from pantry)
    • Parmesan cheese (from pantry)

    Korean Beef with Fried Rice (cost $6.16)

    • 1 lb ground beef
    • Garlic
    • Green onions
    • Onion
    • Rice
    • Broccoli
    • Brown sugar (from pantry)
    • Soy sauce (from pantry)
    • Sesame oil (from pantry)
    • Crushed red pepper (from pantry)
    • Ground ginger (from pantry)
    • Salt and pepper (from pantry)
    • 1 Egg (from pantry)

    Baked Ravioli (cost $10.45, make this twice)

    • Bag of frozen ravioli
    • 1 lb. ground beef
    • Mozzarella cheese
    • Crushed tomatoes
    • Garlic
    • Basil (from pantry)
    • Pepper (from pantry)
    • Green beans as a side

    Turkey Dinner

    • Easy Roast Turkey (cost $16 – $20)
      • Whole turkey, 14-18 lb.
      • Carrots
      • Celery
      • Onions
      • Butter
      • Salt and pepper (from pantry)
    • Perfect Mashed Potatoes (cost $3.22)
      • Potatoes
      • Butter
      • Milk
      • Salt and pepper (from pantry)
    • Perfect Stuffing (cost $2.71)
      • Loaf of bread
      • Butter
      • Celery
      • Onion
      • Chicken broth
      • Thyme (from pantry)
      • Ground sage (from pantry)
      • Salt and pepper (from pantry)
    • Sweet Potato Casserole (cost $3.85)
      • Sweet potatoes
      • Butter
      • Marshmallows
      • Brown sugar (from pantry)
      • Pumpkin pie spice (from pantry)
      • Salt (from pantry)
    • Perfect Gravy (cost $1.23)
      • Chicken broth
      • Butter
      • All-purpose flour (from pantry)
      • Salt and pepper (from pantry)
      • Pan drippings (from turkey)
    • Green Bean Casserole
      • Bag of frozen green beans
      • Cream of mushroom soup
      • Milk
      • Pepper (from pantry)
      • French fried onions (may have to purchase at a different store)

    Leftover Turkey Casserole (cost $0.32)

    • Sour cream
    • Leftover:
      • Turkey
      • Stuffing
      • Mashed potatoes
      • Gravy

    Leftover Turkey Soup with Rice (cost $1.49)

    • Turkey stock (using turkey carcass)
    • Celery
    • Carrots
    • Onions
    • Rice
    • Salt and pepper (from pantry)
    • Thyme (from pantry)
    • Leftover turkey

     

    Similar to what’s below, when you get one of our meal plans, you get the entire shopping list, cooking, and prepping system!

    The printable pack includes:

    1.) *NEW* – Preparation instructions. You asked for them, so from now on our meal plans will detail how to assemble each meal.

     

     

    2.) Printable shopping list that gives you all the ingredients you need for these 20 meals!  It is separated by aisle, so you can go in and shop for this meal plan in 30 minutes or less.

    3.) Monthly meal planning calendar that helps you plan your meals out.

     

     

    You can also follow my Pinterest board with all the recipes saved right to it!


    COMMENTS

    Free

    Meal Plan

    Beat inflated grocery costs and download my Free One-Touch Meal Planning System NOW!

    No, I don't want to save money

    FREE

    Close

    Thank

    You!

    CHECK YOUR EMAIL FOR YOUR FREE DOWNLOAD!