15 minute red pepper and kielbasa sausage recipes

One of my favorite kilebasa sausage recipes is this quick and easy 15 minute red pepper and kielbasa pasta dish.  From start to finish this will take you only 15 minutes, it’s the perfect week night dinner dish after a hard day of work!

This meal is one of my go to meals that can always be made for under $10.00!

15 Minute Red Pepper and Kielbasa Pasta

From start to finish, this kielbasa sausage with red peppers recipe will take you only 15 minutes; it's the perfect week night dinner dish after a hard day of work!

Print Pin Rate

Prep Time: 5 minutes minutes

Cook Time: 10 minutes minutes

Total Time: 15 minutes minutes

Servings: 4

Author: Lauren Cobello

Ingredients

• Elbow Pasta or Farfalle we used Tinkyada Gluten free elbow pasta
• Hillshire Farms Turkey Kielbasa 12 or 13 oz
• 1 Red Pepper sliced
• 1 Yellow Pepper sliced (you can also use a green pepper if you have that instead)
• 1/2 cup beef broth – used beef bouillon
• 1/8 tsp pepper
• ¼ cup parsley
• 1-2 tablespoon olive oil
• Parmesan cheese optional

Instructions

• Cook pasta
• While pasta is cooking, sauté peppers in oil until soft.
• Add kielbasa and cook until browned.
• Add broth and pepper and bring to a boil.
• Simmer for 10 minutes and then add to pasta.
• Top with parsley and parmesan cheese.

Have you grabbed my freezer meal plans, yet? I might be biased but I think they are pretty amazing! They have saved our dinner hour for years now. Check them out!