Easy Slow-Cooker Roasting Chicken Recipe

Here is one of our favorite week night recipe for using up a roasting chicken.  This is a super easy way to make dinner in just 5 minutes and have it ready for you when you either get home from work, or when it’s time for dinner.

This meals should cost you around $6.00 or less – so a very inexpensive meal too!

Easy Slow-Cooker Chicken

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Prep Time: 15 minutes

Cook Time: 6 hours

Total Time: 6 hours 15 minutes

Servings: 6

Author: Lauren Cobello

Ingredients

• 1 whole chicken
• 2 medium carrots
• 2 medium celery stalks
• 1 medium sized onion
• 1 Tbsp Kosher salt
• 1 tsp Pepper
• 1 tsp Sage
• 1 Tbsp Thyme
• Water

Instructions

• Rinse the chicken and remove giblets.
• Mix salt, pepper, sage and thyme and rub all over the chicken.
• Chop all the vegetables
• Place the chicken in the slow-cooker with vegetables, and pour in enough water to fill the bottom of the slow-cooker to about an inch.
• Cook for 6 hours.

Have you grabbed my freezer meal plans, yet? I might be biased but I think they are pretty amazing! They have saved our dinner hour for years now. Check them out!

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